So this morning, my sister called to tell me that the recipe I shared yesterday was like, old news. It's been making the rounds evidently, and I was out of the loop. I feel dumb now! lol Anyways, while we were talking she suggested I try this variation too - it's like a Turtle, but better because of the salty/sweet combination!
So my very kind husband ran to the store (okay, two actually) to get the ingredients for me. I had some pecans in the freezer, so I toasted them with a little salt while we waited for R to get home with everything. He brought three rolls of Rolos and a bag of square pretzels!! Thanks honey! I laid out the pretzels, topped them with a Rolo and melted them in a 175 degree oven for about 6 minutes (watch them carefully!!) I also had 3 candy cane kisses from yesterday so as you can see, I added them on the sheet!
When the pretzels come out, smoosh (is that a word?!) a pecan on top of the melty Rolo. Yummo!! Chill until set, then you can remove from the wax paper.
I gave a small bag of these to my Father in law tonight and he said they were delicious!! I'm making more tomorrow for my family's get together tomorrow night.
~ Aimee
So my very kind husband ran to the store (okay, two actually) to get the ingredients for me. I had some pecans in the freezer, so I toasted them with a little salt while we waited for R to get home with everything. He brought three rolls of Rolos and a bag of square pretzels!! Thanks honey! I laid out the pretzels, topped them with a Rolo and melted them in a 175 degree oven for about 6 minutes (watch them carefully!!) I also had 3 candy cane kisses from yesterday so as you can see, I added them on the sheet!
When the pretzels come out, smoosh (is that a word?!) a pecan on top of the melty Rolo. Yummo!! Chill until set, then you can remove from the wax paper.
I gave a small bag of these to my Father in law tonight and he said they were delicious!! I'm making more tomorrow for my family's get together tomorrow night.
~ Aimee
What a great idea! So easy, too!
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